Celery Pear Smoothie: Easy 5-Minute Recipe

DetoxWater Editorial Team•Published November 5, 2026

A celery pear smoothie blends raw celery, pear and water in 5 minutes and makes 1 serving. For a customizable recipe, try the ai detox recipe generator. This fruit-forward variation of a celery detox smoothie gets its sweetness from a ripe pear.

What ingredients do you need?

  • 150 g pear, about 1 cup chopped
  • 80 g celery, about 3/4 cup chopped
  • 240 mL cold water, 1 cup

Choose a ripe pear that gives slightly near the stem. A firm, underripe pear will still blend, but it will taste less sweet. Any pear variety works; the exact flavor and sweetness will depend on the fruit.

Use the pear with its skin on for the nutrition estimate below. Trim the celery ends and use the stalks; tender leaves can go into the blender too, although they can add a stronger celery flavor. Weigh the chopped produce if you want an amount close to the nutrition estimate, since cup measurements vary with the size of the pieces.

How do you make a celery pear smoothie?

  1. Rinse the pear and celery thoroughly under running water.
  2. Core the pear, discard the seeds and chop the fruit. Trim and chop the celery.
  3. Add the water, pear and celery to a blender.
  4. Blend for about 30–60 seconds, or until the mixture is as smooth as your blender can make it.
  5. Pour into a glass and drink immediately, without straining.

This is a blended smoothie, so it does not need to steep. If the mixture is too thick, blend in a little more water; for a thicker result, start with less water and add the rest as needed.

The pear skin and celery can leave some texture, especially in a less powerful blender. Chopping the celery into small pieces before blending helps. Leaving the mixture unstrained keeps the fiber from the produce in the glass.

If making it ahead, refrigerate it promptly in a covered container and drink within 24 hours for best flavor. Stir or shake before drinking, as the mixture may separate. Discard it if it becomes slimy, smells sour or otherwise appears spoiled.

How does it support the body's normal detoxification?

The celery pear smoothie supplies water, which supports hydration and the normal work of the kidneys. The liver and kidneys do most of the body's detoxification, while the lungs and gut also help eliminate waste. No drink needs to flush toxins for these organs to do their jobs.

The whole pear and celery also provide fiber, which supports regular bowel movements. Blending them without straining keeps that fiber in the smoothie; it does not turn the drink into a special cleanse. There is no evidence that this particular smoothie speeds detoxification or treats a health condition.

What swaps and variations can you make?

For a milder celery pear smoothie, reduce the celery and add more pear. For a less sweet flavor, do the reverse. Changing the amounts will also change the nutrition per serving.

For a colder drink, use chilled pear, celery and water. You can also blend in ice, though it will dilute the flavor as it melts. Add a little water at a time if the blender needs help moving the ingredients.

Peeling the pear makes the texture softer but removes some of its fiber, so the estimate below will no longer be exact. Skip the pear or celery if you are allergic to it, and choose an ingredient you know you tolerate instead.

What is the nutrition per serving?

These are approximate amounts for the entire recipe: 150 g raw pear with skin, 80 g raw celery and 240 mL water. They are calculated from the supplied USDA raw-produce values; actual values vary with the ingredients and measurements.

NutrientApproximate amount per serving
Calories97 kcal
Carbohydrate25 g
Fiber5.9 g
Total sugars16 g
Protein1.1 g
Fat0.3 g
Potassium382 mg
Sodium66 mg

The sugars occur naturally in the pear and celery; the recipe adds no sweetener. The smoothie is relatively low in protein, so it can be served alongside a meal or snack if you want something more substantial. The values apply to the full glass and will change if you add ingredients, strain the mixture or divide it into smaller portions.

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Frequently asked questions

Can I use a food processor instead of a blender?

Yes. Process the chopped pear and celery with the water until evenly mixed, although the result may be more textured than a blended smoothie.

Can I make two servings at once?

Yes. Double the ingredients to 300 g pear, 160 g celery and 480 mL water, then divide the smoothie evenly between two glasses.